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King’s Kush seeds. Man, where do I even start? This isn’t your average backyard strain. It’s heavy. Like, sit-your-ass-down-and-rethink-your-life heavy. Born from OG Kush and Grape—two absolute legends—it’s got that deep, earthy funk with a weirdly sweet, almost syrupy twist. Smells like someone spilled wine in a pine forest and just left it there to ferment. Not for the faint of heart.
Grows like a beast too. Indoors, outdoors, hydro, soil—doesn’t care. It’ll thrive if you give it half a chance. But it’s not exactly beginner-friendly. You mess up the humidity, overfeed it, or forget to trim? She’ll let you know. Leaves curling, buds fox-tailing, the whole drama. But if you treat her right? Sticky, resin-soaked colas that look like they’ve been dipped in sugar and rolled in glitter. Not actual glitter, obviously. That’d be weird.
And the high? Jesus. It creeps. You think you’re fine, just vibing, maybe watching some dumb YouTube video about raccoons stealing cat food—and then boom. Couchlock. Time slows down. Your thoughts get weird. Not scary weird, just… sideways. Like, “What if clouds are just sky jellyfish?” kind of weird. It’s a full-body melt with a heady twist. Great for pain, insomnia, or just zoning out while pretending to listen to your roommate talk about crypto.
I’ve seen folks try to smoke this midday and regret it instantly. It’s a night strain. A “cancel your plans and order pizza” strain. Don’t say I didn’t warn you.
Oh, and the yield? Massive. If you know what you’re doing, you’ll be trimming for days. Sticky scissors, sore fingers, that weird resin smell that clings to your hoodie no matter how many times you wash it. Worth it, though. Every damn nug.
Some growers baby it, talk to it, play jazz in the grow tent. Me? I just give it space, light, and decent nutes. Let it do its thing. It’s a royal strain for a reason—King’s Kush doesn’t need pampering. It just needs respect.
Would I grow it again? In a heartbeat. Would I smoke it before a job interview? Hell no. Unless the job is “nap enthusiast” or “professional snack taster.” Then maybe.
Anyway. If you’re looking for something mellow, uplifting, social—look elsewhere. This one’s for the deep dives. The late nights. The weird thoughts. The real ones.