Vanilla Cream Pie Seeds

Vanilla Cream Pie seeds—man, where do I even start? These little bastards are like dessert for your soul. Not in a sugary, Hallmark way. I mean real, earthy satisfaction. The kind that hits behind the eyes and melts down your spine. You crack open a jar of the cured flower, and boom—sweet, creamy vanilla with this weird, almost nutty funk underneath. Like someone spilled custard in a pine forest. It’s bizarre. It’s beautiful.








